Corona Virus Outbreak in China

Key Points:

  • There is an outbreak of pneumonia in Wuhan, China preliminarily identified to be caused by a novel (new) coronavirus.
  • So far there have been no confirmed reports of person-to-person spread. However, limited person-to-person spread may be possible.
  • Reportedly, most patients have had links to a large seafood and live animal market. Health officials closed the market on January 1, 2020, for cleaning and disinfection.
  • Travelers to Wuhan, China, should avoid animals (alive or dead), animal markets, and contact with sick people.
  • The situation is evolving. This notice will be updated as more information becomes available.

What can Travelers do to Protect Themselves?

Travelers to Wuhan should:

  • Avoid animals (alive or dead), animal markets, and products that come from animals (such as uncooked meat).
  • Avoid contact with sick people.
  • Wash hands often with soap and water for at least 20 seconds. Use an alcohol-based hand sanitizer if soap and water are not available.

If you traveled to Wuhan and feel sick, you should:

  • Stay home. Except for seeking medical care, avoid contact with others.
  • Seek medical care right away. Before you go to a doctor’s office or emergency room, call ahead and tell them about your recent travel and your symptoms.
  • Not travel while sick.
  • Cover your mouth and nose with a tissue or your sleeve (not your hands) when coughing or sneezing.
  • Wash hands often with soap and water for at least 20 seconds. Use an alcohol-based hand sanitizer if soap and water are not available.

Please see the following website for more information:

https://wwwnc.cdc.gov/travel/notices/watch/novel-coronavirus-china

WHO, Coronavirus

 

About Kusum Wagle 214 Articles
Hello and greetings everyone! I am Kusum Wagle, MPH, WHO-TDR Scholar, BRAC James P. Grant School of Public Health, Bangladesh. I have gained profound experiences in public health sector under different thematic areas of health, nutrition, sexual and reproductive health, maternal and newborn health, research etc., targeting diverse audience of different age groups. I have performed diverse roles ranging from lecturer in the public health department of colleges, nutrition coordinator, research coordinator and consultant, in different programs, projects and academic institutions of Nepal. I also hold immense experience in working closely and persistently with government organizations, non-government organizations, UN agencies, CSOs and other stakeholders at the national and sub-national level. I have successfully led and coordinated different projects involving multi-sector participation and engagement. Moreover, I am also regularly involved in the development of different national health related programs and its guidelines.